A Little Bit Of Everything Blog

19 Top Food Tips and Tricks You Need To Know 1. Never throw out those last drips of jelly or jam in the jar! Instead, just shake up a fruity vinaigrette by adding equal parts oil and vinegar to the jar, shake well, and season with a little bit of salt and pepper to taste! 2. Not really that crazy about veggie burgers, still like meat but want to eat healthy?  Try my burger with veggies recipe instead! Mince a cup of red and green peppers, half a cup of minced onion and smash a couple of garlic cloves. Add these vegetables to a any pound of lean meat (I use turkey burger) and your favorite spices, including Worcestershire sauce, and mix well. When you're browning the meat, blot the surface dry with a paper towel so the meat doesn't release moisture when it hits the hot oil. Too much moisture makes the meat steam instead of sear, and you will lose that rich brown crust. Top it off with your favorite mayonnaise  I adore Hellman's brand, Wasabi sauce, and a splash of lemon or l...