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Showing posts with the label cake frosting recipe easy

My Family Used To Call A Bell Pepper A Mango

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When I was little my family would always call bell peppers mangoes , how about you?! When I moved from the Midwest to California, I was shocked when I found out what a mango really was when I began working for a local grocery chain. Boy, we were SO FAR OFF THAT IT'S STILL EMBARRASSING!🫑🥭 However, it is still common enough that the Webster dictionary's definition for mango includes a sweet pepper.   Some grocery stores will call their bell peppers “ mango peppers ” so that everybody knows exactly what type of food they are looking at. I do wonder how that would work for anybody wanting to prepare a Mango and Bell Pepper Salsa. Although both the bell pepper and the mango are fruits, a pepper is a pepper and a mango is a mango. Imagine ordering a delicious tropical mango fruit drink and receiving a bell pepper drink.🤣 Tropical Mango Fruit Drinks Made In Hawaii Why is bell pepper call mango in the first place? Well, in the Midwest and some Appalachia states (especiall...

Old Fashioned 300 Hundred Dollar Frosting Recipe

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Here is how to make homemade old fashioned 300 hundred dollar cooked frosting recipe with flour and milk very easily! Please keep in mind that this amount is for a double batch to use on a two-layer cake or large amount of cookies (2 dozen+), etc. If you are making a single layer cake, then simply cut the amount of ingredients in half. This is a recipe that my mother used with her famous banana pecan cake! Gather all of your vanilla icing ingredients: 2 cups whole or 2% milk, or coconut milk for non-dairy 8 tablespoons all-purpose flour 1/2 teaspoon salt 2 cups (4 sticks) unsalted real dairy butter, at room temperature 2 cups granulated sugar, not powdered confectioners sugar! 2 teaspoons pure vanilla extract Begin by whisking together the milk, flour, and salt in a medium saucepan over medium-low heat. Whisk the mixture constantly while cooking, for 5 minutes, or until no lumps remain and the mixture thickens, resembling a smooth pudding. Remove the saucepan from the heat and let ...